If you're a fan of Brazilian steakhouses, you may know the Fogo de Chao chain. This all-you-can-eat restaurant, also known as a churrascaria, is popular in Brazil. It was founded in 1979 in Porto Alegre, in southern Brazil, and has since grown into an international business with 57 locations around the world.
Fogo de chao is a popular choice for brunch in New York City, and offers an amazing selection of meats, drinks and desserts. You can even order your meal to be delivered, which is perfect if you're hosting a large group of people. You can select your favorite churrasco combination to be delivered, which includes one type of meat and two side dishes.
The earliest Fogo de chao restaurants opened in a rustic setting that harkened back to the days of old Brazil. The founders of the company saw a need to keep centuries-old culinary traditions alive, while offering top-notch customer service and excellent food quality. This fusion of traditional and modern dining practices helped to create an experience that is uniquely Fogo de chao.
While Americans are embracing their curiosity of international foods, Fogo de chao has been expanding at a rapid rate, both in the United States and internationally. The churrascaria is gaining popularity amongst people of all ages, and has quickly become a staple for special events such as birthdays and weddings.
Learn how to pronounce fogo de chao by breaking the word down into its individual sounds and repeating each one out loud. Exaggerating the sounds will help you to remember them better, and also helps you to identify any mistakes you might be making.